Quorn Vegan ChiQin Buttermilk Burger 2kg (20x100g)
£35.99
Tax includedShipping calculated at checkout
Meat
Free
Egg
Free
Vegan
Vegan savoury flavour fillets, made with mycoprotein, in a vegan buttermilk flavour coating. Mycoprotein is a nutrious form of quality protein, naturally low in fat and high in protein and fibre. These deliciously juicy meat free burgers are perfect served in a sesame bun with lettuce and your favourite tasty sauce.
- 2kg pack - approx 20 x 100g servings.
- High in protein
- Source of fibre
- Vegan
Ingredients
Mycoprotein (61%), Rusk [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Salt], Water, Natural Flavourings, WHEAT Starch, Rapeseed Oil, Pea Fibre, Potato Protein, Pea Protein, Breadcrumb [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Yeast, Salt], Salt, Spices (Black Pepper, Smoked Paprika Powder, Fennel), Maize Starch, WHEAT Gluten, Dried Yeast, Garlic Powder, Onion Powder, Carrageenan, Spice Extract (Black Pepper Extract, Capsicum Extract, Turmeric Extract), Herbs (Oregano, Thyme), Herb Extract (Oregano Extract, Thyme Extract, Origanum Oil), Yeast Extract.
Allergen Information:
This product contains Wheat.
Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.
Storage
Keep Frozen Store -18°C or below until Best Before Date shown.
Do not refreeze once thawed.