Textured Soya Protein Mince 15kg
£64.99
Tax includedShipping calculated at checkout
Meat
Free
Egg
Free
Vegan
This incredible textured soya mince is packed full of protein and makes an ideal vegan meat alternative. Semi-defatted and extremely versatile, you’ll find that it absorbs the natural juices and flavours during cooking and frying, whilst bolstering your meals with beneficial nutrients.
With the soya beans sourced 100% from European farmers, you can rest assured that this product is not only completely GMO-free, but also arrives at our doorstep with a reduced carbon footprint thanks to its shorter transport routes. A state-of-the-art production process ensures that this vegetable protein mince is premium quality and free from chemical residues. Heat treating the soya beans also maintains their natural components such as high protein content, healthy fats, vitamin E and lecithin – that’s what we like to hear!
And, if this wasn’t already good enough, the textured soya protein’s structure and iconic coarse-grained character remains unchanged after freezing and defrosting meaning it’s perfect for bulk boosting those comfort meals!
This soya mince has a high water binding capacity and so expands when added to liquid, providing you with even more tasty textured protein to work with! It is great for building up Bolognese sauces, layering lasagnes, and switching up strudels!
With the soya beans sourced 100% from European farmers, you can rest assured that this product is not only completely GMO-free, but also arrives at our doorstep with a reduced carbon footprint thanks to its shorter transport routes. A state-of-the-art production process ensures that this vegetable protein mince is premium quality and free from chemical residues. Heat treating the soya beans also maintains their natural components such as high protein content, healthy fats, vitamin E and lecithin – that’s what we like to hear!
And, if this wasn’t already good enough, the textured soya protein’s structure and iconic coarse-grained character remains unchanged after freezing and defrosting meaning it’s perfect for bulk boosting those comfort meals!
This soya mince has a high water binding capacity and so expands when added to liquid, providing you with even more tasty textured protein to work with! It is great for building up Bolognese sauces, layering lasagnes, and switching up strudels!
- Versatile vegan meat alternative
- Made from 100% European sourced non-GMO soya beans
- Free from chemical additives
- High in protein
- An ideal base for many meals
- Completely recyclable packaging and reduced carbon footprint
Ingredients
SOYA (100%)
Allergen Information:
Contains SOYA.
May contain traces of GLUTEN.
Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.
Storage
Store at a temperature between 10˚C and 25˚C in a dark and dry place. Keep away from direct sunlight and strong odours.
50-60% relative humidity is ideal.
Once opened, the sack should be kept tightly closed, or transfer the contents into an airtight container.
Once cooked, can be frozen without losing structure.
