The Alternative Food GrattaFabano Wedge 150g
£5.25
Tax includedShipping calculated at checkout
Meat
Free
Egg
Free
Vegan
The Alternative Food’s GrattaFabano Wedge is a 100% plant-based substitute for Italian-style, mature, hard aged cheese. With its authentic flavour and appearance, it is wonderfully versatile and is sure to make your dishes pop!
Free from cholesterol, GMOs, allergens, and based on vegetable oils and faba and potato proteins, it differs from other vegan cheeses thanks to its lower starch content – making it a product that all can enjoy!
It has a rich and intense flavour, reminiscent of traditional Italian hard cheeses such as Parmesan and Grana Padano. As such, it is best when added to risotto, grated across gnocchi, and shaved across pasta, pizza, and other Italian ‘al forno’ dishes like melanzane alla parmigiana. It also works wonderfully well over salads and even soup – why not grate across a deliciously hearty minestrone?
- Amazing mature cheese alternative inspired by traditional Italian cheese
- Authentic flavour
- Perfect for a variety of dishes
- Made with faba and potato proteins
- Lower in starches
- Free from GMOs, cholesterol, and allergens
Ingredients
Water, Vegetable Fats (Sunflower, Coconut), Starches (Potato, Rice), Modified Corn Starch, Chickpea Flour, Vegetable Proteins (Faba, Potato), Vegetable Fibre (Bamboo), Salt, Natural Flavours, Acidity Regulator: Calcium Lactate.
Allergen Information:
This product is free from the main 14 allergens.
Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.
Storage
Keep in the refrigerator and consume within 5 days once opened.
Suitable for freezing. Defrost in the fridge for 24 hours before use.
